Oreo Fluff Salad is a dessert salad full of chopped Oreos – it’s a cookie salad! It’s creamy and crunchy from chopped Oreos and fluffy from mini marshmallows – the perfect dessert or side dish!
Calling all Oreo lovers – this Oreo Fluff Salad is going to be your favorite! Fluff salads are such a great recipe for the holidays. You can make these salads with so many different flavors (like peach fluff or banana fluff), but the sweet Oreo edition is one of the best. It has pudding, cool whip, and Oreos all throughout!
Not only does this recipe taste delicious and have the best texture, but it only takes about 5 minutes. If you need a quick and easy sweet salad recipe – this is a perfect one to make.
Ingredients Needed
- Pudding Mix: I use instant vanilla pudding mix – you can use any flavor you want but be sure it’s instant pudding mix.
- Milk: Non-fat milk is best for this recipe but whole or 2% milk can be substituted (not nondairy milk).
- Oreos: Chop the cookies – leave the cream in the center!
- Cool Whip – Any flavor or brand
- Marshmallows – Mini marshmallows add the fluff!
How to make oreo Fluff Dessert Salad
- Whisk together pudding mix and milk. Let sit for about 3-4 minutes, or until soft set. Fold in Cool Whip.
- Add chopped Oreos and marshmallows. Stir to combine.
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Expert tips
- The best way to chop Oreos is to roughly chop them with a sharp knife. In a pinch you can add them to a plastic bag and use a rolling pin to lightly crush them.
- Add chocolate chips in if you want more chocolate or any kind of nuts for more crunch!
- If you love fluff salad, try my Mandarin Orange Jello Salad or Watergate salad!
FAQs
Store it in the fridge in an airtight container for up to 3 days. It needs to set up before serving so it’s a great make ahead side dish.
Oreo Fluff Salad Recipe
Ingredients
- 1 (3.4 ounce box) instant vanilla pudding mix
- 1 ½ cups nonfat milk
- 8 ounces Cool Whip
- 30 Oreos chopped
- 2 cups mini marshmallows
Instructions
- Whisk together pudding mix and milk. Let sit for about 3-4 minutes, or until soft set. Fold in Cool Whip.
- Add chopped Oreos and marshmallows. Stir to combine. Serve immediately or cover and refrigerate for up to 4 days.
Recipe Video
Recipe Notes
Use Sugar-Free pudding mix and sugar-free Cool Whip. Either use sugar-free Oreos or use Oreo Thins. Omit marshmallows. Reduce milk amount to 1 cup
Recipe Nutrition
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