Picture a sandy beach and the ocean with this Island Breeze Mocktail – a virgin version of a popular cocktail recipe – lots of delicious juices that’ll transport you to paradise.

Two glasses of tropical cocktails with orange hue, garnished with pineapple slices and cherries. They are served in goblet-style glasses on a white coaster. Lemon slices and cherries are scattered on the gray surface.

The inspiration for this drink came from a trip to Hawaii – the cocktail menu had what they called an Island Breeze drink with cranberry and white rum but I wanted to create a non-alcoholic version to drink at home. This easy drink recipe will remind you of relaxation and the beach!

ingredients in island breeze mocktail laid out on a grey counter.

How to make Virgin Island Breeze

  1. We use juices to compensate for the alcohol – orange juice, lemon juice, and pineapple juice.
  2. Just like the original, we top it off with cranberry juice and a bit of grenadine for sweetness and color.
  3. If you don’t have grenadine you can use maraschino cherry juice.
  4. To cut the sweetness of the juice I like to add club soda, but you can use lemon lime soda (or diet soda).
  5. Garnish the drink with a pineapple and cherry.
Two glasses of tropical cocktails with orange hue, garnished with pineapple slices and cherries. They are served in goblet-style glasses on a white coaster. Lemon slices and cherries are scattered on the gray surface.

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How to make Island Breeze Punch

It’s really easy to make this into a party punch – all you need to do is multiply the recipe by the number of servings you want. For 8 main servings, use 3 cups orange juice, 1 1/2 cups lemon and pineapple juices, 1/2 cup cranberry juice, and 2 tablespoons grenadine. It’s also great to use soda to make the punch go farther, so add as much (or as little) as you like. Don’t add the soda until right before serving so it won’t go flat. To keep it cold, use frozen fruit chunks, like when making sangria.

Two glasses of tropical cocktails with orange hue, garnished with pineapple slices and cherries. They are served in goblet-style glasses on a white coaster. Lemon slices and cherries are scattered on the gray surface.

Virgin Island Breeze Recipe

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Turn an Island Breeze into a mocktail! This Virgin Island Breeze has all the tropical flavors from orange, pineapple, and cranberry but no alcohol.
Prep Time 5 minutes
Total Time 5 minutes
Yield 1 drink
Serving Size 1 drink
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Ingredients
 

  • 3 ounces orange juice
  • 1 ½ ounces lemon juice
  • 1 ½ ounces pineapple juice
  • ½ ounce cranberry juice
  • ½ tsp grenadine
  • Club Soda or Lemon Lime Soda
  • Pineapple and cherry for garnish

Instructions

  • Add juices and grenadine to a hurricane glass over ice. Stir.
  • Top off with club soda or lemon lime soda (optional).
  • Garnish with a pineapple wedge and maraschino cherry.

Recipe Notes

  • To make party punch just multiply everything by 8 for 8 servings.

Recipe Nutrition

Serving: 1drink | Calories: 537kcal | Carbohydrates: 140g | Protein: 6g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.2g | Sodium: 12mg | Potassium: 1267mg | Fiber: 13g | Sugar: 105g | Vitamin A: 706IU | Vitamin C: 497mg | Calcium: 136mg | Iron: 3mg
Nutritional information not guaranteed to be accurate
Course Drinks
Cuisine American
Keyword island breeze, mocktail
Two glasses of tropical cocktails with orange hue, garnished with pineapple slices and cherries. They are served in goblet-style glasses on a white coaster. Lemon slices and cherries are scattered on the gray surface.
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