The best Raspberry Mojito recipe has the perfect amount of citrus, sweet, sparkle, and mint to make a refreshing cocktail that can be enjoyed all year.

Throw in some fresh, peak-season peaches to make a summer Peach Raspberry Mojito!

PIN IT NOW TO SAVE FOR LATER!

A straight on shot showing a glass of Peach Raspberry Mojito with peaches, raspberries, mint, and limes beside it

Making Peach Raspberry Mojitos are the perfect way to celebrate the end of summer.

Peach season is here and what better way to enjoy them then in a Peach Raspberry Mojito?

There’s no need to slave away in a hot kitchen peeling, measuring, or baking. Using peaches in cocktails, such as this Peach Raspberry mojito, Roasted Peach Old Fashioned, Bellinis, or Peach Sangria, is handedly easier and more relaxing.

What is a Mojito?

Mojitos are a Cuban drink traditionally consisting of rum, sugar, lime, mint, and soda water.

Muddling the mint, fresh lime, and sugar releases and blends the flavors. Top that with ice, rum, and soda water to make a bubbly, slightly sweet, and refreshing drink.

a bowl of fresh raspberries in the foreground with the ingredients for Peach Raspberry Mojitos behind it

Can I substitute other fruit?

Of course! Enjoy a classic mojito by leaving the fruit out, or change up the flavor by adding different fruits and combinations.

  • Fresh or frozen mango chunks
  • Fresh watermelon cubes
  • Fresh, cut pineapple chunks
  • Blueberries
  • Strawberries

The possibilities and combinations are endless!

Can I substitute vodka in a Raspberry Mojito?

Yes. It’s fine to use rum or vodka interchangeably in this recipe, depending on personal preference, or what you have on hand.

How to make this Peach Raspberry Mojito recipe in a pitcher

Hosting a crowd? Make entertaining easier by making a larger batch ahead in a pitcher. Either mix the rum in the recipe or leave the alcohol out. When guests arrive give them the option to keep it as a mocktail or add as much booze as they like!

  1. In a large pitcher muddle together 32 mint leaves, 1 cut lime, and 4 ounces simple syrup.
  2. Add 1 cup of rum and ice to the pitcher.
  3. Top with 1 liter soda water and give a brief stir.
  4. Garnish with more mint leaves and squeeze in more lime juice to taste.

an overhead, close up shot of a Peach Raspberry Mojito glass with a red straw sticking out

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A straight on shot showing a glass of Peach Raspberry Mojito with peaches, raspberries, mint, and limes beside it

Peach Raspberry Mojito

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The best Raspberry Mojito recipe has the perfect amount of citrus, sweet, sparkle, and mint to make a refreshing cocktail that can be enjoyed all year.
Prep Time 5 minutes
Total Time 5 minutes
Yield 2

Ingredients
 

  • 1/4 cup peach, cut up
  • 8 raspberries
  • 1/2 lime, cut up
  • 16 mint leaves
  • 2 ounces simple syrup
  • 4 ounces rum
  • 1 cup soda water

Instructions

  • In two highball glasses divide peach chunks, raspberries, cut limes, and mint leaves. Use a muddler to gently press and release juices.
  • Divide rum between the glasses, add ice, and then top with soda water. Stir drinks.
  • Squeeze in more lime wedges, to taste, and garnish glasses with more mint and fruit.

Recipe Notes

How to Make Simple Syrup:
In a small saucepan combine 1 cup sugar and 1 cup water. Stirring occasionally, bring to boil. Once the mixture comes a boil and sugar is dissolved, remove from heat. Cool before adding to drinks. Store leftovers in refrigerator in a glass jar or airtight container.
How to Make Mojitos in a Pitcher:
  1. In a large pitcher muddle together 32 mint leaves, 1 cut lime, and 4 ounces simple syrup.
  2. Add 1 cup of rum and ice to the pitcher.
  3. Top with 1 liter soda water and give a brief stir.
  4. Garnish with more mint leaves and squeeze in more lime juice to taste.

Recipe Nutrition

Calories: 229kcal | Carbohydrates: 26g | Sodium: 69mg | Potassium: 99mg | Fiber: 1g | Sugar: 23g | Vitamin A: 405IU | Vitamin C: 10.8mg | Calcium: 37mg | Iron: 1.5mg
Nutritional information not guaranteed to be accurate
Course Drinks
Cuisine Cuban
Keyword mojito, peach, raspberry

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  1. What about substituting something non-alcoholic? I know it’s possible and don’t need anyone’s permission for that, I just feel that adults who dislike alcohol are considered Unthinkable.