This Cranberry Mule Mocktail is the perfect holiday drink! Even with no alcohol, it still tastes just like a traditional Moscow mule with cranberry juice for a Thanksgiving or Christmas twist.
I love the holidays, and nothing gets me more in the spirit than a nice holiday beverage. Cranberry is always the ultimate flavor for the holiday season and I love adding it to all my favorite mocktail recipes. This is a classic mocktail mule recipe but made with cranberry juice so it’s all dressed up for the holidays. Just a little juice with lime and ginger make the perfect non-alcoholic drink and you won’t miss the vodka!
Ingredients Needed
- Juice: Lime juice and cranberry juice mix up the perfect taste. I like using 100% juice for the cranberry juice.
- Ginger Beer: Use virgin ginger beer to make this recipe completely non-alcoholic. Ginger beer adds the best ginger flavor to the drink. You can substitute ginger ale if you don’t have ginger beer.
- Garnish: Sliced lime wedges, fresh cranberries, and mint are my favorite topping
How to Make Cranberry Moscow Mule Mocktail
- Add lime and cranberry juices to a mule glass over ice. Top off with ginger beer; stir.
- Garnish with a lime slice, fresh cranberries, and a sprig of mint.
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Expert Tips
- I love using the classic copper mugs for mules if you have them!
- You can use all store-bought ingredients in this virgin Moscow mule, but if you have fresh mint leaves, or fresh lime juice – you can use those too!
- Serve immediately – the ginger beer will lose carbonation and make the drink flat.
- This drink reminds me of a Cranberry Ginger Fizz but with more ginger flavor!
Mocktail Cranberry Mule Recipe
Moscow Mules are delicious – a Cranberry Mule is perfect for the holidays and you can make them non alcoholic! A mocktail mule tastes just like the real thing!
Prep Time 35 minutes
Total Time 35 minutes
Ingredients
- ½ ounce lime juice
- 3 ounces cranberry juice
- 3 ounces non-alcoholic ginger beer
- Mint limes, cranberries for garnish
Instructions
- Add lime and cranberry juices to a mule glass over ice. Top off with ginger beer; stir.
- Garnish with a lime slice, fresh cranberries, and a sprig of mint.
Recipe Nutrition
Serving: 1serving | Calories: 72kcal | Carbohydrates: 19g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 8mg | Potassium: 83mg | Fiber: 0.1g | Sugar: 18g | Vitamin A: 45IU | Vitamin C: 12mg | Calcium: 11mg | Iron: 0.4mg
Nutritional information not guaranteed to be accurate