This Virgin Pina Colada has the best coconut flavor mixed with an amazing pineapple flavor. It’s a refreshing frozen drink without alcohol – the perfect recipe to make you feel like you’re on vacation!

yellow Pina colada in a clear glass with a pineapple and cherry on the rim.

Virgin Piña Colada Recipe

This pina colada recipe has an amazing taste just like the one you would get at the pool at a swanky resort. It’s so yummy and delicious with the best consistency, and it is a completely non-alcoholic piña colada which means that everyone can enjoy it!

This refreshing piña colada mocktail is the perfect thing to make when sitting at the pool or hosting a summer party on a hot summer day! It’s a frosty frozen drink everyone absolutely loves.

ingredients in pina colada laid out on a grey counter.

Ingredients Needed

  • Pineapple Juice: A sweet and delicious flavor added to the drink.
  • Coconut Cream: Cream of coconut gives the drink a great flavor and texture. I used Coco Real (or Coco Lopez Cream of Coconut), found in grocery stores in the mixer aisle.
  • Frozen Pineapple: Using frozen pineapple chunks adds so much more flavor to the drink. You can substitute this with ice cubes if you want.

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How to make PINA COLADA

  • Place pineapple juice and coconut cream in a high-speed blender. Add ice or frozen pineapple. Blend until smooth.
  • Pour into glass and garnish with a pineapple wedge and cherry.
yellow Pina colada in a clear glass with a pineapple and cherry on the rim.

Expert tips

  • You can use ice instead of frozen pineapple, but if you want a true tropical flavor in this alcohol-free drink, pineapple is a great option.
  • Missing the rum flavor? Add some rum extract instead (about 1/4 tsp).
  • I added maraschino cherries and fresh pineapple wedges to the rim for garnish.
  • This is best served immediately after making. I do not recommend making the mixture ahead of time.
yellow Pina colada in a clear glass with a pineapple and cherry on the rim.

Virgin Pina Colada Recipe

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Transport yourself to a tropical vacation with this pina colada that has not alcohol – so everyone can love it!
Prep Time 5 minutes
Total Time 5 minutes
Yield 1 serving
Serving Size 1 serving

Ingredients
 

  • 6 ounces pineapple juice
  • 3 ounces coco real coconut cream
  • 1-2 cups ice or frozen pineapple

Instructions

  • Place pineapple juice and coconut cream in blender. Add ice or frozen pineapple. Blend until smooth.
  • Pour into glass and garnish with a pineapple wedge and cherry.

Recipe Notes

  • Ice will make your drink frothier; pineapple will be thinner but have more fresh flavor.
  • Coco Real is the brand of coconut cream. It’s found in the alcohol aisle with the mixers.

Recipe Nutrition

Serving: 1serving | Calories: 453kcal | Carbohydrates: 49g | Protein: 5g | Fat: 30g | Saturated Fat: 26g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Sodium: 8mg | Potassium: 677mg | Fiber: 5g | Sugar: 33g | Vitamin A: 104IU | Vitamin C: 98mg | Calcium: 53mg | Iron: 3mg
Nutritional information not guaranteed to be accurate
Course Drinks
Cuisine American
Keyword easy drink, mocktail

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