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Three glass jars filled with different liquids are displayed on a surface. Surrounding them are lemons, a lime, an orange, and sprigs of rosemary. A white tiled wall serves as the background.
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Simple Syrup Recipe

Have you ever wanted to sweeten lemonade or a cocktail recipe? Simple syrup is the best way to sweeten drinks and cocktails! If you've ever wondered how to make simple syrup, this guide is for you!
Cook Time10 minutes
Cooling Time1 hour
Total Time1 hour 10 minutes
Course: Drinks
Cuisine: American
Keyword: syrup
Servings: 12 ounces
Calories: 64kcal

Ingredients

  • 1 cup granulated sugar
  • 1 cup water (see Variations)

Instructions

  • Place sugar and water in a small saucepan over medium heat. (If adding something to infuse, do so now.)
  • Cook until sugar has dissolved, just a few minutes.
  • Pour into jar and cool completely before using. Store in refrigerator for up to 2 weeks.

Notes

Flavored Simple Syrup:
  • Use lemon juice, lime juice, or orange juice instead of water (or a combination of any of them).
  • Add fresh herbs, vanilla beans, spices, or jalapeños while the mixture is cooking (discard and strain syrup after).
  • Add any flavor extract after the syrup is done cooking.

Nutrition

Serving: 1tablespoon | Calories: 64kcal | Carbohydrates: 16g | Sodium: 1mg | Sugar: 16g