Go Back
–+ servings
Overhead shot of bowl full of chinese chicken salad
Print Recipe
5 from 1 vote

Chinese Chicken Salad Recipe

This Chinese Chicken Salad recipe is really simple, with a handful of ingredients and a few shortcuts to make prep a breeze. Make this salad for a light dinner, or it’s great for lunches, too.
Prep Time10 minutes
Total Time10 minutes
Course: lunch, Main Course, Salad
Cuisine: American, Chinese
Keyword: chinese salad, easy lunch, easy salad, meal prep
Servings: 4 servings
Calories: 477kcal
Cost: 15

Ingredients

  • 1 head romaine lettuce chopped
  • 2 cups rotisserie chicken shredded
  • 1 cup store bought cabbage shredded
  • I cup carrots shredded
  • ½ cup green onions sliced
  • 1 cup chow mein noodles
  • ¼ cup slivered almonds

Instructions

  • Combine all ingredients in a large salad bowl. Toss salad well
  • Add your favorite store bought Asian dressing. We used an Asian toasted sesame dressing and it paired very well with the salad. Serve

Nutrition

Serving: 1serving | Calories: 477kcal | Carbohydrates: 45g | Protein: 43g | Fat: 14g | Saturated Fat: 3g | Cholesterol: 114mg | Sodium: 786mg | Potassium: 129mg | Fiber: 5g | Sugar: 2g | Vitamin A: 751IU | Vitamin C: 9mg | Calcium: 34mg | Iron: 2mg