This Party Punch recipe is the best drink to serve at any summer party. It is refreshing and completely non-alcoholic so everyone can enjoy!
This perfect punch combines sweet and tart flavors: fruit punch and orange juice, mixed with ginger ale. It really is the perfect drink for a hot day. Not only do I love to serve this at every party I host, but I occasionally enjoy just making a glass for myself to enjoy!
It sure is pretty, but I love to add garnishes of limes, oranges, pineapples, and cherries to add something more to the rim and to the bowl for parties. The next time you have a party and need a last minute drink quick that tastes great – this is the recipe for you!
Ingredients Needed
- Fruit Punch: I used red Hawaiian Punch but any brand/flavor works.
- Orange Juice: I suggest using pulp free orange juice.
- Ginger Ale: You could also use lemon-lime soda.
- Garnish: Orange slices and cherries are my favorite things to garnish a drink with.
WANT TO SAVE THIS RECIPE?
We'll email a link to this post to you, so you can come back to it later!
How to make This Party Punch
- Add both juices and ginger ale to a very large punch bowl or drink dispenser.
- Add ice. Garnish with orange slices and cherries. Serve immediately.
Variations
Add other citrus flavors, like lime juice, lemon or lemonade – and garnish with lemon slices.
Add to or replace the orange juice with pineapple juice, apple cider, or cranberry juice.
Skip the fruit and make sherbet punch by adding ice cream or sherbet on top!
For a less sweet version use club soda.
Easily turn this into a fun Witches Brew for Halloween or even into mocktail sangria!
Expert Tips
- This non-alcoholic punch can be used for so many events, from kids birthday parties, to baby showers, to even bridal showers – your guests will love it.
- I love serving it with fresh fruit and fresh berries to add some extra color and flavors.
- A beverage like this punch can be served in a large bowl or a large pitcher.
- To keep the punch cold, add frozen juice cubes or frozen fruit to keep from watering it down.
FAQs
Store covered with plastic wrap in the fridge for up to 2 days.
Easy Party Punch Recipe
Ingredients
- 1 L Fruit Punch cold
- 52 ounces Orange Juice cold
- 2 L Ginger Ale cold
- Garnish with orange slices and cherries
Instructions
- Add both juices and ginger ale to a very large punch bowl.
- Add ice. Garnish with orange slices and cherries. Serve immediately.
Recipe Notes
- Make ice with some of the fruit punch and orange juice instead of using regular ice so the drink isn’t watered down.
- To make ahead, mix the juices and store in refrigerator. Only add ginger ale and ice right before serving.
Recipe Nutrition
