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Easy Bacon-Wrapped Asparagus

Easy Bacon-Wrapped Asparagus

Course Appetizer
Cuisine American
Keyword asparagus, bacon
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4
Calories 179 kcal
Author Melissa Torio

Ingredients

  • 12 asparagus spears
  • 6 strips bacon
  • 1 tbsp olive oil extra virgin
  • 1 tsp ground black pepper

Instructions

  1. Trim ends of asparagus by breaking off the bottoms. Cut bacon across the middle lengthwise to get thinner strips of bacon.

  2. Pre-heat oven to 400ºF.

  3. Place a rack on a rimmed baking sheet.

  4. Drizzle olive oil and ground black pepper on the asparagus spears. Wrap a bacon strip around each spear.

  5. Place the bacon-wrapped asparagus spears on the rack.

  6. Cook in the oven for 15-20 minutes or until bacon is browned.

  7. Serve warm and enjoy!

Nutrition Facts
Easy Bacon-Wrapped Asparagus
Amount Per Serving
Calories 179 Calories from Fat 144
% Daily Value*
Total Fat 16g 25%
Saturated Fat 4g 20%
Cholesterol 21mg 7%
Sodium 219mg 9%
Potassium 162mg 5%
Total Carbohydrates 2g 1%
Dietary Fiber 1g 4%
Protein 5g 10%
Vitamin A 7.3%
Vitamin C 3.3%
Calcium 1.2%
Iron 6.7%
* Percent Daily Values are based on a 2000 calorie diet.